Event by Fort Smith Brewing Company

The holiday season has come to a close, the air is getting chilly, and it's the perfect time for some chili! The Annual Chili Cook-Off offers a fantastic chance for everyone to break free from their winter slumber and enjoy some of the best chili in the River Valley, all while finding out who will take home the title of best chili!

This year, the ingredients are a complete free for all! Whether you prefer meat, veggies, or beans, the choice is yours. Can your recipe showcase the most incredible flavors?! Feel free to mix and match any ingredients you desire. We can’t wait to see the creativity and talent everyone brings to this open-ended competition for the best flavor.

To enter your chili, there’s a $15 entry fee. You’ll need to whip up at least 5 quarts of chili and have it ready by 11:30 AM on January 31st. We will provide tables, outlets, bowls, spoons, and napkins.

For those eager to taste all the fantastic chili, it’s just $10 if you buy in advance (up until January 30th) or $15 at the door!

To purchase tickets, please leave a message with your name, phone number, and the event you want tickets for at 479-242-3722. You can also email contact@fortsmithbrewing.com. Someone will get back to you to confirm your ticket purchase.